Hotel/Lodge qualification with 5yrs 5*experience in a hotel/lodge as F&B Manager to run 5kitchens with 80staff.To control daily operation,ensure all cost reports are correctly & timeously prepared, preparation of budgets,control all outlets,menu design & costing,recruit & discipline staff,Authorize all purchases. No chancers please.Live in+meals+uniforms+benefits. R25k CTC. Send CV to xx@xxxxxxx.xx.xx / 011-9077573

Restaurant Manager required for 4 Star Fourways Hotel. Must have experience in upmarket Hotels & restaurants. Hotel Management Diploma and previous experience as Restaurant Manager in Hotels essential.

Executive Housekeeper required for upmarket Pretoria Hotel. Formal qualification and previous experience in 4/5 Star Hotels essential. Must have very good admin skills. Computer literate in Excel spreadsheets Must have very good admin skills.

Position: Guesthouse Manageress Reference: BLADE1250CR Location: Johannesburg, Gauteng Salary: Negotiable Duration: Permanent Start: ASAP Hours: 40 per Week (Flexible) Guesthouse Manageress required for Guesthouse near Johannesburg Airport. Seeking a retired woman with previous hotel experience, managing around 12 people. Working hours are flexible and salary is negotiable. Live in offered. To apply for this position, please email your CV to Barbara Rosa at Blade Recruitment, adminsup-za ..... (continued)

Required for Hotel in Durban Beachfront area. Previous experience in Front Office environment or Hospitality Industry an advantage. Must have good telephonic skills and customer relations skills. Must be computer literate. Salary R3000 - R4000 p/m.

Prestigious Wedding & Conference Venue requires candidate with previous experience in this role! Handle enquiries for weddings, conferences, picnic & restuarant bookings. Assist with general administration, liaise with bride for wedding contract, handle payments for weddings & conferences. Ensure maintenance and housekeeping issues are attended to and offer assistance with all event promotions.

Assistant Maintenance /Facilities Manager required for 5 Star Rosebank Hotel. Electrical qualification and previous experience in Hotel Openings essential. Must have been a Hotel Maintenance Manager.

5 Star Country Hotel is seeking a qualified and experienced Executive Sous Chef to join the team. The Hotel has extensive banqueting and conference facilities (200+ pax), as well as a two restaurants seating up to 200 guests, Lounge Bar and Pool Terrace Area. The ideal candidate will have extensive Restaurant / Banqueting in a 4/5 star hotel and be looking for their first move into a more senior role within a leading esthablishment, or alternatively already be in the role of an Exec Sous, and looking to ..... (continued)

Executive Chef required for 4 Star Star Hotel, part of a leading Hotel Group.Formal qualification preferred but not essential. Must have experience large Conference Centres and upmarket Banqueting.

Food & Beverage Manager required for Corporate Hotel in Rosebank. Multi facet F & B Operations including conferencing. Previous experience in same position essential. Responsible for all aspects related to the management of the Department.

Food & Beverage Manager required for 4 Star Business Hotel. Previous experience in 4 Star Hotels essential. Will be responsible for the full F & B Funsction with emphasis on Restaurant & Hotel operations. Must have a formal Diploma as well as relevant F & B experience.

Pastry Chef required for very upmarket restaurant in Franschoek area.Qualification essential.Min 3yrs experience.Only Cape Town applicants.Salary neg depending on experience.Pls contact xxxx@xxxxxxxxxxxxxxx.xx.xx or 0218024673

The Production Supervisor ensures that production of products meets or exceeds efficiency and company quality standards. In addition, the Production Supervisor ensures that facilities and processes conform to GMP & HACCP standards by managing Quality Systems and documents. TYPICAL JOB DUTIES 1.Supervises employees in part of low risk area in facility 2.Implements existing production recipes and makes adjustments as necessary to produce products within specifications. 3.Monitors quality of incoming raw ..... (continued)

Your experience as a HOTEL receptionist and sound work history of independently and effectively managing all duties required of a HOTEL receptionist will secure you this position. You should be exceptionally Guest Service orientated, have strong individual leadership skills and be a valued Hotel Team Player. This Hotel is located on Durban’s Beachfront and reliable transport is essential. Matric. Minimum 1 year RECEPTION exp. in a corporate/city HOTEL. Sound knowledge of Afrikaans would be an advantage. ..... (continued)

Operations/Restaurant Manager with previous experience needed for upmarket Restaurant in Johannesburg East. Up market superior dining Excellent communication skills 4-5 yrs pre’ exp in similar position Knowledge of running an exclusive restaurant Must be friendly, hard-working With good leadership skills

Trendy Restaurant in the Midrand area is looking for a Front of House manager. Candidates must have 3+ years relevant Restaurant management experience. Must have strong communication and staff management skills. Candidates must be self motivated and ambitious. Great working environment and growth opportunities offered. Applicants must have good references. Salary Gross R 7000 - 10000. Contact TJ 0848459057 / Fax 0866907540 / E-mail xxx@xxxxx.xx.xx. Quote Reference RA05 when applying.

Manager Cresta. Up market, trendy Restaurant is looking for a General Manager with exceptional customer relations skills. 6+ years experience required. Candidates must have strong communication and staff management skills. Great position with leading restaurant. Looking for a manager that has a passion for Restaurants and loves working with people. Must have strong Restaurant operational management skills. Serious position for serious managers only. Salary R 10000 to 13000 gross per month. Contact TJ ..... (continued)

Restaurant Manager needed for Restaurant in Randburg. Candidates must have 4+ year restaurant management experience. Must be able to work in a team and must have strong communication and customer relations skills. Applicants must have the ability to manage staff and deal with customer complaints. Good references a must. Salary R 8000 - 12000 gross. Contact TJ 0848459057 / Fax 0866907540 / E-mail xxx@xxxxx.xx.xx. Quote Reference RA21 when applying

An International Catering company is looking to employ the services of a Head Chef/Unit Manager in PMB. The successful candidate should meet the following requirements: Matric Professional Cookery Diploma with experience as hands-on Head Chef in all areas of food preparation for hot and cold kitchen. Strong passion for food preparation and creativity. Strong proven culinary skills with ability to plan, co-ordinate and prepare functions of an exceptionally high caliber. Proven Managerial experience - ..... (continued)

Booking in and out of guests, dealing with customer queries and complaints, must be fluent in English, must be atlest 27yrs or older. Must be able to do Bokkkeeping, balancing books in Pastel Acconting.