Executive Chef - Lodge in Limpopo - Leapfrog Hospitality Recruitment

Leapfrog Hospitality Recruitment

Leapfrog Hospitality Recruitment specialises in sourcing and placing professional and experienced candidates Nationally. With over 50 years combined industry experience we are always driven to maintain quality and personal service. Recruiter from sector Hospitality, located in Gauteng, From 1 to 10 workers

    About this job ad 11 January


  • R 20.000,00 monthly
  • Province

  • Limpopo
  • Description

  • Qualified Chef with fine dining experience. At least 2 years experience as an Executive Chef. Creative and passionate. Previous experience in a lodge kitchen ideal. Excellent communication skills
    - Taking full responsibility for the kitchen
    - Menu compilation and costing
    - Training and managing staff
    3 weeks on and 1 week off
  • Requirements

  • Minimum level of education: Diploma /Bachelor's/ N6
  • Years of experience: 5
  • Language(s): English
  • Driver's license: Car
  • Availability for travel: No
  • Availability for change of residence: Yes


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