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Junior Sous Chef - Resort in KwaZulu-Natal - Leapfrog Hospitality Recruitment

Leapfrog Hospitality Recruitment

Leapfrog Hospitality Recruitment specialises in sourcing and placing professional and experienced candidates Nationally. With over 50 years combined industry experience we are always driven to maintain quality and personal service. Recruiter from sector Hospitality, located in Gauteng, From 1 to 10 workers

    About this job ad 11 December

    Province

  • Okhahlamba, Uthukela, KwaZulu-Natal
  • Description


  • Must have at least 2 - 3 years experience in a similar property (resort or hotel) with senior experience in a kitchen. Banqueting function experience essential all well as experience in catering for large groups. Ability to implement menus and enforce both quality and hygiene standards. Excellent organizational and communication skills with the ability to work under pressure with limited supervision. Live in position with accommodation offered on-site

  • Requirements

  • Minumun level of education: Diploma /Bachelor's/ N6
  • Years of experience: 2
  • Language(s): English
  • Driver's license: B
  • Availability for travel: No
  • Availability for change of residence: No

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