Sous Chef in Western Cape - MATUTAT LTD

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Matutat, specializes in attracting and bringing to the table a distinctive roster of top-tier “passive” candidates. Recruiter from sector Advertising / PR, located in Western Cape, From 11 to 50 workers

    About this job ad Yesterday, 02:02 PM


  • Witzenberg, Cape Winelands, Western Cape
  • Description

  • Duties:
    • Ensure product , service standards and productivity targets are met or exceeded
    • Maintain high grooming and hygiene standards
    • Ensure that complaints , disputes and suggestions are addressed and managed to encourage an environment of effective communication
    • Ensure adherence to all health and safety standards and requirements
    • Manage and find resolutions to inventory variances
    • Complete required administrative functions as required
    • Liaison with service providers
    • Effective staff management
    • Strive to create a motivated and efficient workforce
    • Matric or equivalent
    • Recognised suitable food preparation qualification essential
    • At least 5 – 8 years’ experience in a 5 star hotel environment within a similar position
    • Professional disposition
    • Strong leadership and conflict resolution ability
    • Good communication and interpersonal skills
    • Good problem solving and conflict-handling skills
    • Knowledge of food hygiene standards

  • Requirements

  • Language(s): English
  • Availability for travel: No
  • Availability for change of residence: No


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Ad summary

  • Sous Chef in Cape Winelands, Western Cape

  • Recruiter

  • Type of contract

    Other type of contract

  • Apply now

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